Professor Moses Olubayo Adeniji, a botanist and microbiologist, has said people who eat garlic and turmeric regularly are immune to coronavirus.
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The 86-year-old professor of Plant Pathology said this in an interview with Nigerian Tribune.
He stated that garlic is stronger than many antibiotics produced by pharmaceuticals. He however warned garlic cooked or dried in the sun is not as potent as one dried indoors.
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“None of my patients-over 22,000 of them-has come to me to say they have virus. If you are taking garlic and turmeric regularly, coronavirus cannot have any dwelling in your body. God has made it so.
“Garlic, turmeric, lemon and natural honey (bee honey) and others contain anti-biotic properties which will inhibit bacteria, viruses and fungi. Whatever the conventional anti-biotic can do, all these natural plants can do cheaper and safer,” he said.
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Nigeria on Saturday announce five new cases, three in Bauchi and two in Abuja, taking the total number to 214.
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The virus has claimed four lives in the country with 25 completely recovered and discharged.